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bulking agent: isomalt
Juice pressed from fresh organic cherries
Its precise tip allows for easy and precise application to enhance the eye and lip contours
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on the other hand it is worth using it preventively in protective prophylaxis to reduce the potential risk of contact with wearers and eliminate direct (reflex) touches of the face
Nattokinase nsksd 60 KENAY-Kapseln Amaranth-Samen bulking agent: isomaltFermented Soybeans Japanese food for thousands of years Fermented soybeans (natto) are traditionally eaten in Japan. It is obtained by fermenting soybeans with the bacterial strain Bacillus subtilis (Natto). These bacteria produce the enzyme nattokinase by acting on soy protein. It does not contain vitamin K. COMPOSITION: soybean oil strong>, capsule: pork gelatin, fermented soybean extract , capsule: glycerol, coloring agent: beeswax, emulsifier:
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