Asiatisches Santoku Jushi 13cm _tab_eigenschaften-kuchenbeil Dive into the world of

Dive into the world of culinary luxury with every handle and cut

Stainless steel 7CR17 440C high-carbon

Ergonomischer Griff: Bequemer

Das atemberaubende Damastmuster macht jedes Messer zu einem Kunstwerk

Ergonomische Griffe: Stilvolle Epoxidharz-Griffe für sicheren Halt

Asiatisches Santoku Jushi 13cm _tab_eigenschaften-kuchenbeil Dive into the world ofWith our Asian cooking knives you can experience what sharpness means. The high carbon content gives it an incomparable strength and resistance. The carbon atoms are like guardians that protect the blade from being blunted. This steel is so hard that it can withstand the toughest culinary challenges.