Passaparola Risveglio ESE Pads 3143 Bei hoher Temperatur gebrannt

Bei hoher Temperatur gebrannt

Traditional Neapolitan slow roasting creates a deep

and full-bodied

Carroux is recommended by Christian Rach*Prime quality which I have been using in my restaurant ‘Tafelhaus’ for years * Top-rated chef and well-known through his television programme Rach

ECM: 58 mm

Passaparola Risveglio ESE Pads 3143 Bei hoher Temperatur gebranntPassaparola Risveglio ESE Pods 50 ESE pods, 7. 5g each = 375g content Suitable for all machines that work with the E. S. E. pod system Powerful, aromatic, and chocolatey in tastePassaparola's bestseller as an ESE pod! The blend ratio of Risveglio combines balance with impressive intensity. The blend consists of 70% Arabica and 30% Robusta beans of the highest quality. They come from Brazil, India, Colombia, El Salvador, Uganda, and the Congo and