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Vegetarians and vegans are at a higher risk of developing vitamin B12 deficiency as they do not consume animal-based products, which are the primary sources of vitamin B12
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was supported by the New National Excellence Program of the Ministry for Innovation and Technology (NKP-23-3-SZTE-535)
Antioxidant therapies aim to mitigate oxidative stress, a condition characterized by an imbalance between reactive oxygen species and the cellular antioxidant defense (Forman and Zhang, 2021)
They serve different purposes and stack well together in regenerative protocols
Even brief exposure to room temperature accelerates degradation
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