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Patients with T2D with stable CAD presented an improvement in endothelial function expressed by an increase in flow-mediated vasodilation of the brachial artery, independent of changes in systolic and diastolic blood pressure during a hyperinsulinemic clamp in response to GLP-1 [35]

GLP-1 receptor agonists cause lean mass loss because any significant calorie deficit triggers the body to break down both fat and lean tissue for energy

I'm not one to obsess over the numbers on the scale, because I believe it's healthier not to fixate on them

Perhaps the most direct link between olive compounds and GLP-1 comes from research led by Dongmin Liu at Virginia Tech, presented at the American Society for Nutrition's 2024 conference

In liraglutide, palmitate, which is a C-16 fatty acid, is coupled to amino acid 20 of GLP-1 through a gamma-glutamate linker [14]

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