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Recent studies by Amminger, Bell, and Patrick have found that increasing Omega-3s in the diet is associated with improvements in people with ASD, particularly in hyperactivity and repetitive behaviors, as well as cognitive and motor skills, concentration, eye contact, sociability, and sleep
Alcohol is also under pressure, both in retail and foodservice settings
The future of diabetes and obesity treatment is rapidly evolving
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The body has two main sources of fuel that it burns for energy and proper cell function, explains Kimberly Gomer, RD, LDN, a dietitian based in Florida
In retrospect, the poor gal probably shouldve been careful what she wished for
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