gyokuro genmaicha Henta Some of the sharper flavor

Some of the sharper flavor of the tea are rounded out by this milky smoothness

We take great care in the tasting process to identify the perfect flavor profile for each tea

To elevate your matcha genmaicha brewing to the next level

This matcha genmaicha green tea was grown on a small plantation in the hills of Shizuoka

🍃 Complex Flavor Profiles

gyokuro genmaicha Henta Some of the sharper flavorBefore we talk about gyokuro genmaicha, lets first talk about what genmaicha is. Genmaicha essentially translates to brown rice tea and it is made by mixing toasted rice with tea leaves. This tea has humble origins, as it used to be used during times of economic hardship to make the tea supplies last longer. By adding the toasted rice, you bring down the price of the tea, so people didnt have to give up their precious tea. Now, the tea is enjoyed at